Mai Tai

Ingredients

• Light Rum 1 oz
• Dark Rum 1 oz
• Lime Juice ½ oz
• Curaçao ½ oz
• Orgeat Syrup ½ oz
• 1 Maraschino Cherry

Preparation

1. Pour ingredients except dark rum into shaker with ice.
2. Shake well.
3. Strain into old fashioned glass with ice.
4. Top with dark rum.
5. Garnish with maraschino cherry.